The architectural jewel and farm called ‘Schloss Campan’ is located south of the episcopal town of Brixen, on the southern slope surrounded by trees in the wide valley floor of the Eisack Valley. Its history dates back to the 13th century, when it formed the large Maierhof of the Bishops of Brixen. The first mention of Campan dates back to around 1270, when it was mentioned as belonging to the Lords of Rodank.

Until 1803, Campan, together with the nearby Palaus Castle, was a fief of the Bishops of Brixen. Subsequently, both estates came into the hands of local farmers. The estate then passed successively to the Counts of Tyrol-Görz, the Lords of Cumpan and the noble Jöchl and Palaus families.

In 1860, Carl Baron Unterrichter acquired both castles. Since then, the Campan estate has served as the family residence. After a devastating fire destroyed the building in 1868, it was subsequently rebuilt in the style of the turn of the century. Today, the building is a protected monument.

You are welcome to delve deeper into the history of the estate during your stay. There is plenty of literature available on the subject.

Long before a noble estate and later addition of the spacious holiday apartments were built on Campan, there was only a farm on the site. The farm originally focussed on livestock farming and potato production. Over the decades, however, fruit, wine and vegetable production came to the fore.

Today, we see it as our duty to preserve the natural environment and living spaces on the estate for future generations through sustainable fruit and wine growing. Our work should be an expression of our history, our family, our great love of fruit and wine growing and of nature.